UMA Restaurant
Experience authentic Peruvian cuisine with a difference at UMA. The restaurant showcases the vision and creativity of Executive Chef Xerxes Bodhanwala that is brought to life through the freshest local ingredients, a carefully curated wine list and a talented team who are deeply passionate about what they do.
FEATURED DISH
Tiradito de Conchas
$32.00
Kaffir Lime Cold Poached Abrolhos Scallops, Avocado Coconut Tiger’s Milk, Topped with Beetroot Pickled Shallots, Crispy Jamon, Black Salt and Lemon Balm to finish
Gluten Free and Dairy Free
Availability: Monday to Saturday, Dine in, Dinner
