In the South West coastal town of Busselton sits Laundry 43, a constantly evolving restaurant focused on providing incredible and unforgettable dining experiences. The ever-changing menu is focused on local South West produce, seasonal flavours, and eclectic pairing with Executive Chef Nathan Thomas leading the forward-thinking creative team.
Known to locals as 'The Laundry' and residing at the street number 43, the iconic Busselton restaurant has become a must visit foodie destination.
Caramelised free range Linley Valley Pork belly, green papaya, pineapple, nam jim, kaffir lime compressed apple, cashews, coconut rice paired with a pint of Eagle Bay Kolsch $45.00
Availability: Dinner from 4PM Tuesday – Saturday